We have created a menu of dishes using the finest seasonal produce. Table service throughout for food and drinks. Taking inspiration from around the world, all the dishes on our menu are designed for sharing. Using incredible local produce, fresh meat and fish are butchered and prepared on site every day, and paired with ingredients so good they really speak for themselves.

Lunch Menu

Lunch Menu

  • Soup du jour £5.50 Please ask your server for todays soup special
  • The Landings Milfoil Seafood Crepe £14.95 Prawns, Mussels, Calamari & more in a Mornay sauce served between herb pancakes with a hint of chilli
  • Oak smoked Salmon Fish Cakes £14.95 With a smoked salmon flower served on a spinach and parsley sauce
  • Spaghetti for Eve £14.95 Fish & King Prawns in a tomato, chilli garlic & parsley sauce
  • The Landings Fish & Chips £9.95 Battered fish served with steak chips, peas tartar sauce and a wedge of lemon
  • Bangers & Mash £9.95 English Pork sausages, creamy mash and onion gravy
  • BBQ Ribs £10.95 Tender succulent baby back ribs with a smokey BBQ sauce and spicy potato wedges
  • California Style home made beef burger £10.95 including tomato, lettuce, cheese & caramelised onions within a bread gap

Sandwiches served with a choice of bread, salad garnish and chips


  • Club House £7.50 Chicken, lettuce, tomato, boiled egg & mustard mayonaise
  • Smoked Salmon & Cream Cheese £6.50
  • BLT £5.50 Bacon Lettuce & Tomato
  • Roast Beef £6.50 with horseradish sauce
  • Ham or Ham & Cheese £4.50 choose Branston Pickle, tomato or both
  • Tuna Mayonnaise £5.50 crushed tuna with egg mayonnaise, lemon juice and seasoning
  • Egg Mayonnaise £4.50 crushed egg with mayonnaise, lemon juice and seasoning